Ingredients:

• 2 c. flour
• 2 Tbl. sugar
• 2 tsp. baking powder
• 1 tsp. salt
• 1 tsp. baking soda
• 2 c. buttermilk
• 2 eggs
• ¼ c. oil

Directions:

Combine the dry ingredients. Combine the wet ingredients. Mix them together until just combined. If the mixture is too thick for your liking, mix in a little 2% milk until it is thin enough. Make pancakes — maybe into fun shapes if you’re feeling spunky.

Tips:

Don't forget to serve with Buttermilk Syrup!